Jill’s Favorite Buffalo Burgers

Wild Idea’s Ground Buffalo is 95% lean, delicious and very versatile. Use in any of your favorite dishes, such as Taco’s, Sloppy Joe’s and Meat Loaf. Below are a couple of my favorite  buffalo burger recipe.

Makes 6 to 8 Buffalo Burgers

Ingredients:
2 tablespoons olive oil
1/2 teaspoon mustard
1 teaspoon ketchup
1 teaspoon thyme
2 teaspoon salt & pepper
2 lbs. Ground Buffalo

1. Mix all ingredients, but Buffalo together.
2. Add Buffalo & mix thoroughly with hands. Pat into 6 patties.
3. Place in refrigerator to firm up burgers.
4. Grill over high heat for 3  minutes each side for Medium Rare. Dan & I like to drizzle a little more olive oil over and sear for another half minute per each side for medium. This give the burgers a bit of a crust on the outside.
5. Remove form the grill, and sprinkle with a high quality finishing salt. Allow to rest for a couple of minutes before serving.

Serve on high quality buns, with your favorite toppings.